This zine is the second chapter in my little Chicago memoir series. Whereas Part 1 covered my arrival in the city and my time at the School of the Art Institute, part 2 focuses on my time cooking and curating the art at Lula, a little cafe-cum-Beard award-winning restaurant in Logan Square. Fully illustrated with color images of work of mine from the time as well as a number of favorite artists from my time as curator. And even a photo of me in my 20s in the original kitchen. 24 pages, full color.